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The Stock Pot: Fundamental Recipes: Mashed Potatoes
Mashed Potatoes The Stock Pot: Fundamental Recipes – Mashed Potatoes A few years back when I lived in Nashville, I was invited to a dinner party where there was a sort of interactive cooking...
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The Stock Pot: Sensational Sides: Fresh Green Bean Casserole
Fresh Green Bean Casserole The Stock Pot: Sensational Sides – Fresh Green Bean Casserole The traditional version of this truly American casserole relies heavily on convenience foods, like frozen green...
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The Stock Pot: Sensational Sides – Zucchini Fritters with Parmesan and Chives
Zucchini Fritters The Stock Pot: Sensational Sides – Zucchini Fritters with Parmesan and Chives At the farmer’s market last Saturday, I stood in line behind a woman who spent (and I am not kidding you)...
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The Stock Pot: Sensational Sides – Maple-Roasted Butternut Squash and Carrots
Maple-Roasted Butternut Squash and Carrots The Stock Pot: Sensational Sides – Maple-Roasted Butternut Squash and Carrots I had every intention of making soup. I did. I started like I always do for one...
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The Stock Pot: Sensational Sides – Skillet Green Beans with Almonds and...
Skillet Green Beans The Stock Pot: Sensational Sides – Skillet Green Beans with Almonds and Crispy Crumbs You know that area in your produce section that sells bags of washed and ready-to-eat...
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The Stock Pot: Sensational Sides – Make-Ahead Mashed Potato Casserole
Mashed Potato Casserole The Stock Pot: Sensational Sides – Make-Ahead Mashed Potato Casserole When it comes to preparing a big meal, there are two words that are music to a busy cook’s ears:...
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Brown Butter Brussels Sprouts
Brown Butter Brussels Sprouts The Stock Pot: Sensational Sides – Brown Butter Brussels Sprouts Technically, Brussels sprouts are “winter” or cold weather vegetables, but they’re pretty much available...
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